Telaire T3000 Series | CO2 Sensors for Harsh Environments
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Indoor agricultural facilities and greenhouses require proper environmental conditions for optimal plant growth and health. Most critical to productivity, quality, and energy conservation are the monitoring and control of carbon dioxide (CO2) concentration in combination with temperature, humidity, and ambient light. Read on to learn more.
Carbon Dioxide (CO2) gas concentration monitoring regulations are now commonly enforced for beverage dispensing applications in many jurisdictions. These applications, commonly found in restaurants, bars, brewhouses, stadiums and convenience stores, require continuous gas threshold detection combined with ventilation and valve control capabilities and audiovisual alarms. For such applications, Telaire offers the T3000 Series of CO2 Sensors for Harsh Environments. Learn more about beverage dispenser monitoring alarming, as well as the T3000 Series.
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